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Product Description:

Albarakah Kataifi (Kunafa) is a shredded phyllo dough pastry traditionally used to make Kunafa, a layered dessert popular in Middle Eastern cuisine.  The thin, crispy dough is layered with cheese or nuts, then soaked in syrup and baked to golden perfection.

At Bakkali, we partner directly with trusted, cultural suppliers across the globe to bring you the most authentic flavours and ingredients. Every product is meticulously sourced, ensuring the highest quality and freshness.

We are so passionate about delivering exceptional products that we offer a 100% money-back guarantee on quality. If you're not satisfied, simply return the item for a full refund.

Nutritional Information:

For 100g:

• Calories: 296kcal
• Fat: 1.3g
• Carbohydrates: 66.5g
  • Sugars: 1.9g
• Protein: 4.7g
  
• Salt: 1.0g

Ingredients:

• Wheat flour, water, wheat starch, salt, emulsifier lecithin soya, sunflower seed oil, preservative: potassium sorbate

Weight:

• 400g 

Usage instructions:

• Defrost thoroughly in a refrigerator before use. Remove from the bag a small portion and unknit it gently with both hands in opposite directions 

Country of origin: 

• Made in Greece, but famously used all across the Middle East
  

Storage Instructions:

Once received, keep frozen at -18C